The Festival takes place in the beautiful surroundings of Snape Maltings, near Aldeburgh on the Suffolk Coast.
Over 70 exhibitors including organic vegetables, fresh and smoked fish, rare breed meat and game, cheeses, frozen yoghurt, jams, beer, wine and lager.
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An impressive two day programme of talks and cookery demonstrations from top chefs.
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A showcase for local chefs and schools
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Educational, creative activities for children throughout the Festival
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Not just food to buy and take home; a delicious array of food to be eaten whilst in a beautiful setting on the banks of the River Alde: salads using local produce, local Red Poll burgers, locally baked bread, sausages, local fish, wraps, crepes and ice creams
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RSPB walks
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Boat trips
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Music
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